This tea takes you on a nostalgic journey through the history of a traditional Ceylon cuppa. An ideal breakfast tea which we recommend enjoying with a dash of milk and honey.
Maskeliya is located in the foothills of Adam’s Peak, a sacred mountain which sees people from all faiths climb for worship. The region is around 1200 meters above sea level, surrounded with dense forest, lakes and mountain; this is a spectacularly scenic part of Sri Lanka. The teas produced in the tea plantation here are grown in mineral rich land, and impart a robust and full flavour composition.
This is a medium strength tea with full of character. The tea is made using the authentic style known as orthodox tea manufacturing process. This evenly graded and beautifully rolled tea is the best of its kind.
Trade